hey friends, look what I made today. I am so excited to share this recipe with u people. I found it from a website so I tried it and cant believe that the results were awesome this unique form of cupcakes were very cute . I loved them after making them. they were soo cute that I was thinking before eating them. you can create your own kind of cupcakes by your creativity. you just have to try it once and later you come up with more different ideas
Its kinda looks like it’s been snowing powdered sugar in my kitchen. in this hot summer these snowing is surprising indeed. These snowman heads were decorated by my favorite decorations. I’ll show you in a minute. It’s awesome!
But let me walk you through how I made these first.
The heads. I just picked up some powdered doughnuts to play with. I used the basic doughnuts recipe to makes these round balls They needed to be rolled in more sugar though to cover up some of the dark areas.
The snowmen bodies were just frosting. I kept it on the thick side, so it would stay sturdy and hold it’s round shape when the heads were placed.
Oh yeah … I used the basic cupcakes recipes to make cupcakes
Right after frosting each one, coat with powdered sugar to match the doughnuts and make it look like one snowy body.
The scarves were pink tinted frosting piped on top. When you place the heads and press down, it will look like the scarf wraps all the way around. Then you can sprinkle a little sanding sugar on top for an extra snowy look. You can also put the heads on a lollipop and insert to make it more stable.
One tip – If you want your frosting white, use shortening instead of all butter. It would have made the bodies look brighter.
Now for the faces.
I decorated the doughnuts while they layed on a small tray. Just poke a toothpick in position for all the facial features.
Then press chocolate jimmies in for the eyes and mouth and orange sunflowers seeds for the nose.
These Smooth and Melty Mints in pink worked out great as snow dotted buttons on each belly.
And the hats… just gently sawed off waffle cones. You might say that’s a waste of a waffle cone, but I’m not much of an ice cream cone person. I like my ice cream in a cup with a cone on the side. So I just save the unused pieces and use them like nachos.
And speaking of ice cream, let me show you the inspiration for these cupcakes.
Ready?
this is a different way to present it
Its kinda looks like it’s been snowing powdered sugar in my kitchen. in this hot summer these snowing is surprising indeed. These snowman heads were decorated by my favorite decorations. I’ll show you in a minute. It’s awesome!
But let me walk you through how I made these first.
The heads. I just picked up some powdered doughnuts to play with. I used the basic doughnuts recipe to makes these round balls They needed to be rolled in more sugar though to cover up some of the dark areas.
The snowmen bodies were just frosting. I kept it on the thick side, so it would stay sturdy and hold it’s round shape when the heads were placed.
Oh yeah … I used the basic cupcakes recipes to make cupcakes
Right after frosting each one, coat with powdered sugar to match the doughnuts and make it look like one snowy body.
The scarves were pink tinted frosting piped on top. When you place the heads and press down, it will look like the scarf wraps all the way around. Then you can sprinkle a little sanding sugar on top for an extra snowy look. You can also put the heads on a lollipop and insert to make it more stable.
One tip – If you want your frosting white, use shortening instead of all butter. It would have made the bodies look brighter.
Now for the faces.
I decorated the doughnuts while they layed on a small tray. Just poke a toothpick in position for all the facial features.
Then press chocolate jimmies in for the eyes and mouth and orange sunflowers seeds for the nose.
These Smooth and Melty Mints in pink worked out great as snow dotted buttons on each belly.
And the hats… just gently sawed off waffle cones. You might say that’s a waste of a waffle cone, but I’m not much of an ice cream cone person. I like my ice cream in a cup with a cone on the side. So I just save the unused pieces and use them like nachos.
And speaking of ice cream, let me show you the inspiration for these cupcakes.
Ready?
this is a different way to present it
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